Bluegrass Meets Mardi Gras!
During worship on March 3rd, we will celebrate the final Sunday before Lent with some bluegrass inspired music. Our guest musicians will also join us in Fellowship Hall following worship, while lunch is served. Dine on pulled pork, coleslaw, black bean chili, and dessert will be served while we are serenaded by fiddle, mandolin, and double bass. It will truly … Continue reading →